They are hardy in USDA zones 10 through 11 and they’re sensitive to cold temperatures. They thrive in dry and wet tropical areas, with the ideal temperature of 77✯ during the day and 50✯ at night. Cashew Nut Production & Farming in TexasĬashew trees belong to the Anacardiaceae family, which is also known as the sumac family. Lastly, if possible, smell the cashew nuts to ensure that they are not rancid. Plus, check the quality of cashews and avoid the ones that are shriveled, as this is an indication that the product has passed their optimum quality. Regardless, make sure that there are no signs of moisture or insects. On the other hand, when buying pre-packaged cashew nuts, choose the ones that are vacuum-packed over cellophane-packed as they can remain fresh for a longer period. When buying from bulk bins though, make sure that the cashews are covered and that the store you’re buying it from is reputable, trusted, and has a good turnover to assure the freshness of the product. Moreover, it’s also good to know that a product that’s labeled “cashew kernels” is just the same as the cashew nut.Ĭashew nuts may also be purchased in bulk or prepackaged bags or containers. Thus, if you’re trying to lose weight or simply cutting down your fat intake, it’s best to choose dry-roasted cashews among any other nuts. If you see ‘dry-roasted’ cashews, that just means that the nuts were roasted without any oil. These roasted cashews can be purchased either salted or unsalted, and as whole or in pieces. Raw cashews can be hard to find in the market, but roasted ones are widely available. Its juice is extracted and fermented for a few days, then it goes under a double distillation process, resulting in an alcoholic beverage called feni or fenny. In Goa, India, the cashew apple is commonly turned into alcohol.Cashews can be turned into cashew butter and cheese.The shell of cashews are also used in lubricants, arms production, and waterproofing.Cashews can be found in industrial products like brake liners and paints.The United States consumes more than 90% of the world’s cashew crop.They use the whole ones for garnishing curries and sweets, or they ground them into a paste to serve as a base for curries and other desserts.īinomial Name: Anacardium occidentale L. These nuts are an essential component in both Indian and Pakistani cuisines. Moreover, the word “cashew” came from the Portuguese word “Kazu,” which means “a nut that produces itself.” The tree made its way to India by the sailors of Portuguese between the years 15. T hey’re also grown in other warm countries around the world. This tropical tree is native to Central America, the Caribbean, and northern South America. Makes a great container plant for up North.Cashew Nuts are the kidney-shaped seeds that came from the cashew tree. Neelum is a dwarf tree perfect for the home gardener. Fruit should be harvested when mature green and ripened at room temperature off the tree. However, the fruit are only occasionally exported outside of their production areas, due to significant local demand.
They have a late ripening season and can be stored for an extended time, which offers advantages in marketing. Neelum is best eaten out-of-hand, or used as slices or cubes in mixed fruit salads, as the firm flesh holds its shape. There is no fiber and a rich, aromatic flavor that is over-powering to the unaccustomed palate. They are smooth-skinned and bright yellow upon ripening and have no blush. The fruit weigh 9 to 12 oz, with the general shape of a fat cashew nut.
‘Neelum’ is a South Indian dessert mango, widely grown throughout the country and to an increasing extent in southernmost China. Mango Tree Neelum Indian Dwarf Variety Grafted in 3 gallon container.
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